Dinner: Chili Burgers from Leftovers

Last Friday, we had a ton of leftovers from our Halloween Pumpkin carving party~ So what did Markel and I eat all weekend?  Leftovers of course!  Markel got really creative and toasted the buns, spread double cream brie on one side, and added a hamburger patty and hot chili.

DELIIIIIIIIIIIICIOUS~~~  The Brie cheese really added flavor that I had never thought of before.  Tasted so gourmet!

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