Dinner Party: Nakji Bokkeum Fried Spicy Octopus and Cafe Dulce

A few weekends ago, Markel and I were lucky enough to eat dinner at the Pak’s home.  We had something that I rarely get to eat: Nakji Bokkeum Jiigae (Fried Spicy Octopus Stew) and Miyuk Gook (seaweed soup) as well as banchan (side dishes) on the side.

YUMMMMMMMMMMMMMMM everything was so delicious, I wish I could have eaten for two.

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For dessert, Markel and I brought a few pastries from Cafe Dulce(including the most famous Green Tea Donut).

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