I tried a new Korean BBQ place recently called Soot Bull Jeep. It’s apparently a classic in ktown that I hadn’t hear of. Overall it was a solid Korean BBQ place. They didn’t have the meats I normally like to order or the thin rice cake wrap~ but the meat was really tender and the side dishes (banchan) that came out were good. AND the best part~ the cold noodles at the end of the meal were totally clutch. After eating a hot and heavy BBQ dinner, the refreshing cold soup and noodles really completed the meal.
I didn’t get to take too many pics (too busy eating) but here are a few. =)